Three-Cheese Tomato Bruschetta Dip

Looking for a delicious and easy appetizer? This Three-Cheese Tomato Bruschetta Dip is perfect for parties, game days, or just a cozy night in. With its rich flavors and creamy texture, this dip is sure to be a hit with family and friends!

Why make this recipe?

This dip combines the freshness of cherry tomatoes, the creaminess of three cheeses, and a hint of herbs. It’s simple to prepare, takes only a few minutes, and is a crowd-pleaser. Serve it with crispy bread or crackers, and watch it disappear!

How to prepare Three-Cheese Tomato Bruschetta Dip

Ingredients:

• 🍅 1 cup cherry tomatoes, halved
• 🫒 1 tbsp olive oil
• 🧂 1/2 tsp salt
• 🌶️ 1/4 tsp black pepper
• 🌿 1 tsp dried oregano
• 🧀 1/2 cup cream cheese, softened
• 🧀 1/2 cup ricotta cheese
• 🧀 1/2 cup shredded mozzarella cheese

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the halved cherry tomatoes 🍅, olive oil 🫒, salt 🧂, black pepper 🌶️, and dried oregano 🌿. Mix well.
3. In another bowl, beat together the cream cheese 🧀, ricotta cheese 🧀, and shredded mozzarella cheese 🧀 until smooth and creamy.
4. Add the tomato mixture to the cheese mixture and stir until well combined.
5. Transfer the mixture to a baking dish and spread it evenly.
6. Bake for about 20-25 minutes, or until the dip is bubbly and golden on top.
7. Remove from the oven and let it cool slightly before serving.

How to serve Three-Cheese Tomato Bruschetta Dip

Serve warm with slices of toasted bread, crunchy crackers, or fresh veggies for dipping. Garnish with extra oregano or fresh basil leaves for a pop of color!

How to store Three-Cheese Tomato Bruschetta Dip

Store any leftover dip in an airtight container in the fridge for up to 3 days. To reheat, simply warm it in the oven or microwave until heated through.

Tips for preparing Three-Cheese Tomato Bruschetta Dip

• Make sure the cream cheese is softened before mixing for a smoother consistency.
• Feel free to add fresh basil or garlic for an extra layer of flavor.
• For a spicier kick, try adding a pinch of red pepper flakes.

Variations

• Swap cherry tomatoes for sun-dried tomatoes for a different flavor.
• Use different cheeses like feta or goat cheese for a unique twist.
• Add some chopped bell peppers or olives for added texture and taste.

FAQs

1. Can I make this dip ahead of time?
Yes! You can prepare the dip a day ahead and store it in the fridge. Just bake it right before serving.

2. What can I use instead of cherry tomatoes?
You can use diced regular tomatoes or even roasted tomatoes for a richer flavor.

3. Is this dip suitable for vegetarians?
Yes! This dip is vegetarian-friendly, making it a great option for those who don’t eat meat.

Enjoy making and sharing this delightful Three-Cheese Tomato Bruschetta Dip! 🌟