Shrimp Avocado Delight
If you’re looking for a refreshing and delicious dish that’s perfect for lunch or a light dinner, Shrimp Avocado Delight is the ideal choice! This recipe combines the rich creaminess of avocados with the succulent taste of shrimp, all brought together with a burst of lime and spices that will tantalize your taste buds. 🌮🦐🥑
Why make this recipe?
Shrimp Avocado Delight is not only quick to prepare, but it also packs a punch when it comes to flavor and nutrition. It’s a great source of healthy fats, lean protein, and essential nutrients, making it both satisfying and guilt-free. Perfect for a warm day or when you want something fresh and appetizing, this dish is sure to impress friends and family alike! 🥗✨
How to prepare Shrimp Avocado Delight
Making Shrimp Avocado Delight is incredibly simple. Follow the steps below to create this delightful dish in no time!
Ingredients:
- 🥑 4 ripe avocados, halved and pitted
- 🦐 1 lb (450 g) medium shrimp, peeled and deveined
- 🫒 1 Tbsp olive oil
- 🧄 2 cloves garlic, minced
- 🌶️ 1 tsp chili powder (or smoked paprika)
- 🍋 Zest and juice of 1 lime
- 🧂 Salt & pepper, to taste
- 🌿 2 Tbsp chopped cilantro (plus extra for garnish)
- 🥣 2 Tbsp Greek yogurt or sour cream (optional drizzle)
Instructions:
- In a skillet, heat olive oil over medium heat. 🥘
- Add minced garlic and sauté for 1-2 minutes until fragrant. 🧄🔥
- Add the shrimp and sprinkle with chili powder, salt, and pepper. Cook until the shrimp is pink and opaque, about 3-4 minutes. 🍤
- Remove from heat and squeeze lime juice over the shrimp, adding lime zest and cilantro. Mix well. 🍋🌿
- Prepare the avocados by scooping out a small amount of flesh to make room for the shrimp mixture.
- Fill each avocado half with the shrimp mixture. Top with a drizzle of Greek yogurt or sour cream, if desired. 🥑😋
- Garnish with extra cilantro for a beautiful presentation. 🌿✨
How to serve Shrimp Avocado Delight
Serve Shrimp Avocado Delight as a beautiful centerpiece on a platter or individually on plates. It pairs wonderfully with tortilla chips or a side salad. Enjoy it fresh for a delightful dining experience! 🥗🌮
How to store Shrimp Avocado Delight
To store leftovers, keep the components in separate airtight containers in the refrigerator. The shrimp mixture will stay fresh for up to 2 days, while avocados are best enjoyed the same day due to browning. Consider adding lime juice to the avocado halves to help them retain color. 🥑🗄️
Tips for preparing Shrimp Avocado Delight
- Use fresh shrimp for the best flavor and texture.
- You can customize the spice level by adjusting the amount of chili powder.
- Make sure the avocados are ripe but not overly soft for the perfect serving experience. 🥑👍
Variations
- For a twist, try adding diced tomatoes or corn to the shrimp mixture.
- Swap shrimp for grilled chicken for a different protein option.
- Add a sprinkle of feta cheese for an extra layer of flavor. 🧀🌽
FAQs
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Can I use frozen shrimp?
- Yes, you can use frozen shrimp! Just be sure to thaw and drain them before cooking. ❄️🍤
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How can I prevent my avocados from browning?
- To reduce browning, squeeze lime juice over the avocado flesh and cover it tightly with plastic wrap. 🍋🛡️
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Is this recipe suitable for meal prep?
- While the shrimp mixture can be prepped ahead of time, it’s best to assemble the dish just before serving to keep the avocados fresh. 🍽️⏳
Now that you have this simple and delicious recipe, it’s time to whip up your very own Shrimp Avocado Delight! Enjoy! 🥑✨