Mocha Mousse Layer Cake
Indulge in a slice of pure bliss with this Mocha Mousse Layer Cake! Each layer combines rich chocolate and aromatic coffee, creating a heavenly dessert perfect for any occasion. Whether it’s a birthday celebration or just a treat for yourself, this cake will surely impress everyone at the table.
Why make this recipe?
This Mocha Mousse Layer Cake is not only delicious but also fun to make! The combination of textures – a moist chocolate sponge, fluffy mousse, and creamy layers – makes every bite a delightful experience. Plus, it’s an impressive dessert that showcases your baking skills while bringing the wonderful flavors of coffee and chocolate together!
How to prepare Mocha Mousse Layer Cake
Ingredients:
- 100 g all-purpose flour 🌾
- 30 g cocoa powder 🍫
- 1 tsp baking powder
- Pinch of salt 🧂
- 3 large eggs 🥚
- 100 g granulated sugar 🍬
- 60 ml vegetable oil (or melted butter) 🥄
- 60 ml milk 🥛
- 1 tsp vanilla extract 🌼
- 150 g white chocolate 🍫
- 150 g dark chocolate 🍫
- 400 ml heavy cream (divided) 🥛
- 2 tsp instant coffee powder ☕
- 2 tsp gelatin + 2 tbsp water (optional, for stability)
- Whipped cream (for decoration) 🍦
- Cocoa powder (for dusting) 🍫
- Chocolate truffles or bonbons (for decoration) 🍬
- Coffee beans or chocolate shavings (for decoration) ☕🍫
Instructions:
- Preheat your oven to 180°C (350°F) and grease two round cake pans.
- In a bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
- In a separate bowl, beat the eggs and sugar until light and fluffy. Add in the vegetable oil, milk, and vanilla extract, mixing well.
- Gradually add the dry ingredients to the wet mixture, stirring until combined. Pour the batter evenly into the prepared cake pans.
- Bake for about 25 minutes or until a toothpick inserted in the center comes out clean. Allow to cool completely.
- While the cakes cool, melt the white and dark chocolate separately using a double boiler or microwave. Let them cool slightly.
- Whip 300 ml of heavy cream until soft peaks form. Add the instant coffee powder to the cooled melted dark chocolate and fold in the whipped cream gently. Do the same with the white chocolate and the remaining whipped cream.
- Once the cakes are cool, cut each cake in half horizontally to create four layers.
- Place the first layer of chocolate cake on a serving plate. Spread a layer of coffee mousse on top. Repeat the process with the remaining layers, alternating between dark and white chocolate mousse.
- Chill the assembled cake in the refrigerator for at least 2 hours.
- After chilling, decorate the top with whipped cream, cocoa powder dusting, chocolate truffles, and coffee beans or chocolate shavings as desired.
How to serve Mocha Mousse Layer Cake
Slice the Mocha Mousse Layer Cake with a sharp knife, and serve it chilled on dessert plates. Pair it with a cup of coffee or tea for a perfect finish!
How to store Mocha Mousse Layer Cake
Store any leftover cake in an airtight container in the refrigerator. It can keep well for up to 3-4 days. If you plan to keep it longer, consider freezing individual slices in a well-sealed container.
Tips for preparing Mocha Mousse Layer Cake
- Ensure the eggs and other refrigerated ingredients are at room temperature for better mixing.
- For an extra rich flavor, use high-quality chocolate.
- If using gelatin, dissolve it properly in water before mixing it with the cream for stability.
Variations
- For a more intense coffee flavor, add a splash of espresso to the mousse.
- Swap the white chocolate mousse with a flavored mousse, like raspberry or orange, for a unique twist!
FAQs
1. Can I make this cake ahead of time?
Yes! You can prepare the cake layers and mousse a day in advance. Assemble the cake on the day you plan to serve it for the best texture.
2. Is there a non-dairy option for this recipe?
You can replace heavy cream with coconut cream and use dairy-free chocolate alternatives for a delicious non-dairy version!
3. Can I use a different flavor of mousse?
Absolutely! Feel free to substitute the chocolate with your favorite flavors such as strawberry or vanilla for a creative take on this cake.
Enjoy baking and treating yourself to this luxurious Mocha Mousse Layer Cake! 🍰