Healthy Oatmeal Brownies
Looking for a guilt-free treat that satisfies your sweet tooth? These Healthy Oatmeal Brownies are here to save the day! Made with wholesome ingredients, they are a delicious alternative to traditional brownies. Perfect for snacking, dessert, or even breakfast, these fudgy delights are sure to become a family favorite. 🍫🥳
Why make this recipe?
These Healthy Oatmeal Brownies pack a nutritious punch! With oats providing fiber and energy, unsweetened cocoa powder offering antioxidants, and natural sweeteners like honey or maple syrup, you can indulge without the guilt. Plus, they are quick to make and require minimal ingredients. You’ll love how easy it is to whip up a batch! 🥣💚
How to prepare Healthy Oatmeal Brownies
Ingredients:
- 1 cup rolled oats 🥣
- 1/2 cup unsweetened cocoa powder 🍫
- 1/2 cup honey or maple syrup 🍯
- 1/2 cup applesauce 🍏
- 1/4 cup almond butter or peanut butter 🥜
- 1 tsp vanilla extract 🌼
- 1/2 tsp baking powder 🥄
- 1/4 tsp salt 🧂
- 1/2 cup dark chocolate chips (optional) 🍫✨
Instructions:
- Preheat your oven to 350°F (175°C). 🔥
- In a large bowl, mix together the rolled oats, cocoa powder, baking powder, and salt. 🌾🍫
- In another bowl, combine the honey (or maple syrup), applesauce, almond butter, and vanilla extract. Stir until well mixed. 🍯🍏
- Pour the wet ingredients into the dry ingredients and mix until fully combined. If using, fold in the dark chocolate chips. 🍫
- Spread the batter evenly into a greased baking pan. 📏
- Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean. ⏲️
- Let it cool for a few minutes before cutting into squares. Enjoy! 🍴
How to serve Healthy Oatmeal Brownies
These brownies are delicious on their own, but you can also serve them warm with a scoop of your favorite ice cream or a drizzle of nut butter on top. For an extra touch, sprinkle some sea salt or chopped nuts for added flavor. 🍦🥜
How to store Healthy Oatmeal Brownies
Store the brownies in an airtight container at room temperature for up to 3 days. If you want to keep them fresh for longer, refrigerate them for up to a week or freeze for up to three months. Just let them thaw before enjoying! ❄️📦
Tips for preparing Healthy Oatmeal Brownies
- Make sure to measure ingredients accurately for the best results. 🥄
- Experiment with different nut butters or sweeteners to customize the flavor to your liking. 🍯🥜
- For a richer taste, use dark cocoa powder or add more chocolate chips! 🍫
Variations
- Add in some chopped nuts like walnuts or pecans for a crunchy texture. 🌰
- Include dried fruit, such as cranberries or raisins, for a fruity twist. 🍇
- Swap almond butter for sunflower seed butter for a nut-free version. 🌻
FAQs
1. Can I use quick oats instead of rolled oats?
Yes, you can use quick oats, but the texture will be slightly different.
2. Are these brownies gluten-free?
Yes, if you use certified gluten-free oats, this recipe is gluten-free!
3. How can I make these brownies vegan?
Use maple syrup instead of honey and ensure the chocolate chips are dairy-free. 🥭
Enjoy your healthy baking adventure with these delicious and easy Healthy Oatmeal Brownies! 🎉