Filipino Style Spaghetti
Filipino Style Spaghetti is a delightful twist on the classic dish that everyone loves. This version features a sweet sauce made with ketchup and a mix of savory ingredients. It’s a favorite at children’s parties and gatherings in the Philippines, offering a comfort food experience that brings smiles to all ages. 🍝
Why make this recipe?
This Filipino Style Spaghetti is not just easy to make, but it also combines familiar flavors that are sure to please. With its sweet and savory profile, it’s a great way to introduce a unique culinary experience to your family and friends. Plus, it’s a fun dish that children adore, making it perfect for celebrations or everyday meals! 🎉
How to prepare Filipino Style Spaghetti
Ingredients:
- 🍝 Spaghetti noodles
- 🌭 Hotdogs, sliced
- 🥩 Ground beef or pork
- 🧅 Onions, chopped
- 🧄 Garlic, minced
- 🍅 Tomato sauce
- 🍯 Ketchup
- 🍭 Sugar
- 🧂 Salt
- 🌶️ Pepper
- 🧀 Cheese, grated
Instructions:
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Cook the Noodles: Begin by boiling water in a large pot. Add a pinch of salt and the spaghetti noodles. Cook according to package instructions until al dente. Drain and set aside. 🍽️
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Sauté the Aromatics: In a large pan, heat some oil over medium heat. Add the chopped onions and minced garlic. Sauté until the onions become translucent. 🧄🧅
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Cook the Meat: Add the ground beef or pork to the pan. Cook until browned and fully cooked through. Make sure to break apart any chunks. 🍖
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Add Hotdogs: Stir in the sliced hotdogs and cook for a few minutes until heated through. 🌭
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Mix in the Sauce: Pour in the tomato sauce and ketchup. Stir well to combine. Add sugar, salt, and pepper to taste. Let it simmer for about 10 minutes. 🍅🍯
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Combine with Noodles: Add the cooked spaghetti to the sauce mixture. Toss well until all the noodles are coated in the sweet sauce. 🥡
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Serve with Cheese: Top with grated cheese right before serving. Let it melt slightly for a creamy finish! 🧀
How to serve Filipino Style Spaghetti
Serve the spaghetti hot, garnished with additional grated cheese on top. Pair it with garlic bread or a simple green salad for a complete meal. This dish is perfect for gatherings or as a lovely weeknight dinner! 🍽️😊
How to store Filipino Style Spaghetti
To store leftovers, place the spaghetti in an airtight container. Refrigerate for up to 3-4 days. For longer storage, you can freeze it in a freezer-safe container for up to 2 months. Remember to reheat thoroughly before serving! ❄️
Tips for preparing Filipino Style Spaghetti
- Use a good quality tomato sauce for a richer flavor.
- Feel free to adjust the sweetness to your preference by adding more or less sugar.
- Experiment with different types of cheese for topping—cheddar or quick-melting cheese work well!
- For a twist, you can add vegetables like peas or bell peppers. 🥕🌶️
Variations
- Vegetarian Style: Substitute ground meat with sautéed mushrooms or lentils.
- Chicken Spaghetti: Use shredded cooked chicken instead of ground meat for a different protein option.
- Spicy Version: Add a pinch of chili flakes for some heat!
FAQs
1. Can I use different types of pasta?
Yes! While spaghetti is traditional, you can use any pasta you prefer, such as penne or fusilli.
2. How do I make it less sweet?
You can reduce the amount of ketchup and sugar. Add more tomato sauce for a more savory taste.
3. Is there a way to make this dish healthier?
You can incorporate more vegetables and use lean ground meat. Whole wheat pasta is also a great alternative!
Enjoy your Filipino Style Spaghetti! It’s sure to be a hit at any table! 🍝❤️