Eggs on Toast

Eggs on Toast is a classic breakfast dish that is loved all over the world. It’s simple, quick to make, and incredibly satisfying. Whether you’re starting your day or enjoying a light snack, this dish can be easily customized to suit your taste.

Why make this recipe?

Making Eggs on Toast is not only quick and easy, but it’s also packed with protein and nutrients. You can whip it up in just a few minutes, making it perfect for busy mornings or lazy weekends. Plus, it’s a great base for a variety of toppings, letting you get creative in the kitchen!

How to prepare Eggs on Toast

Ingredients:

• 2 eggs 🥚🥚
• 2 slices of bread 🍞🍞
• Salt to taste 🧂
• Pepper to taste 🌶️
• Butter or oil for cooking 🧈🛢️

Instructions:

1. Toast the bread: Start by toasting your slices of bread to your preferred level of crispiness. (Use a toaster or a pan on medium heat.) 🍞
2. Cook the eggs: In a non-stick pan, heat a small amount of butter or oil over medium heat. 🧈
3. Crack the eggs: Carefully crack the eggs into the pan. You can fry them sunny-side up or scramble them, depending on your preference. 🥚
4. Season: Sprinkle salt and pepper over the eggs while cooking to enhance the flavor. 🧂🌶️
5. Assemble: Once the eggs are cooked to your liking, place them on top of the toasted bread. 🍞🥚
6. Serve immediately: Enjoy your delicious Eggs on Toast while it’s still warm!

How to serve Eggs on Toast

Serve your Eggs on Toast right after cooking for the best experience. Feel free to add extra toppings like avocado, cheese, or herbs for added flavor. A side of fresh fruit or salad can also complement your meal beautifully. 🍳🥑🧀

How to store Eggs on Toast

It’s best to enjoy Eggs on Toast fresh. However, if you have leftovers, store the eggs and toast separately in airtight containers in the fridge. The toast may lose its crispiness, but you can reheat it quickly in a toaster or oven.

Tips for preparing Eggs on Toast

• Use fresh eggs for the best flavor and texture.
• For extra creamy eggs, add a splash of milk or cream when scrambling.
• Experiment with different types of bread like whole grain, sourdough, or gluten-free.

Variations

• Avocado Eggs on Toast: Top the eggs with smashed avocado for a creamy twist. 🥑
• Cheesy Eggs on Toast: Add some grated cheese to your eggs while cooking for a gooey treat. 🧀
• Spicy Eggs on Toast: Sprinkle some chili flakes or hot sauce for a kick! 🌶️

FAQs

1. Can I use other types of eggs?
   Yes, you can use poached eggs or hard-boiled eggs for a different texture.

2. What kind of bread works best?
   Whole grain, sourdough, and rye all work great, but feel free to use your favorite!

3. Can I make this recipe vegan?
   Yes! Use tofu scramble as a substitute for eggs and vegan bread.

Enjoy making and savoring your Eggs on Toast! 🍳🥖