Creamy Salmon & Shrimp Pasta

If you’re looking for a delicious and satisfying meal, look no further than this Creamy Salmon & Shrimp Pasta! With its rich flavors and creamy sauce, it’s perfect for a cozy dinner or a special occasion. The combination of succulent salmon and juicy shrimp tossed in a creamy sauce over pasta makes for a dish that everyone will love.

Why make this recipe?

This recipe is not only delicious but also easy to prepare. It combines healthy ingredients with a quick cooking time, making it ideal for busy weeknights or when you want to impress guests without spending hours in the kitchen. Plus, it’s a great source of protein and healthy fats, ensuring you’re treating your body while enjoying a tasty dish!

How to prepare Creamy Salmon & Shrimp Pasta

Ingredients:

• 2 salmon fillets (about 6 oz each) 🐟
• 6-8 large shrimp, peeled and deveined 🍤
• 1 tbsp olive oil 🫒
• Salt and black pepper to taste 🧂
• 1/2 lb spaghetti or fettuccine pasta 🍝
• 1 tbsp butter 🧈
• 2 cloves garlic, minced 🧄
• 1 cup heavy cream 🥛
• 1/2 cup grated Parmesan cheese, plus more for serving 🧀
• 1/4 cup reserved pasta water 💧
• Fresh parsley, chopped, for garnish 🌿
• Optional: a pinch of red pepper flakes for the sauce 🌶️

Instructions:

1. Cook the Pasta: Bring a large pot of salted water to a boil. Add the spaghetti or fettuccine and cook according to package instructions until al dente. Reserve 1/4 cup of pasta water, then drain the rest and set the pasta aside.

2. Sear the Salmon and Shrimp: In a large skillet over medium heat, add the olive oil. Season the salmon fillets with salt and black pepper. Place them skin-side down (or flesh-side down if skinless) in the skillet and cook for about 4 minutes on each side until cooked through. Remove from the skillet and set aside. Then, in the same skillet, add the shrimp and cook for about 2-3 minutes on each side, or until they turn pink. Remove and set aside with the salmon.

3. Make the Creamy Sauce: In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant. Pour in the heavy cream and bring to a gentle simmer. Stir in the Parmesan cheese until melted, then add the reserved pasta water to thin out the sauce. Season with salt, pepper, and red pepper flakes if desired.

4. Combine and Serve: Toss the cooked pasta in the creamy sauce until well coated. Flake the cooked salmon and add it along with the shrimp. Gently mix to combine everything without breaking the salmon too much.

5. Garnish and Enjoy: Serve the pasta warm, topped with extra Parmesan cheese and fresh parsley for garnish.

How to serve Creamy Salmon & Shrimp Pasta

Serve this delightful dish warm in large bowls, topped with a sprinkle of extra grated Parmesan cheese and a bit of chopped parsley for a pop of color! Pair it with a simple side salad and a glass of white wine for a complete meal. 🍷🥗

How to store Creamy Salmon & Shrimp Pasta

To store any leftovers, let the pasta cool completely. Place it in an airtight container and store it in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop, adding a splash of water or cream to loosen the sauce if necessary.

Tips for preparing Creamy Salmon & Shrimp Pasta

• Don’t overcook the seafood: Keep an eye on the salmon and shrimp to avoid overcooking, as they can become tough.
• Pasta cooking: Always salt your pasta water; it’s a key step in making flavorful pasta!
• Fresh ingredients: Use fresh garlic and parsley for the best flavor in your sauce.

Variations

Feel free to add vegetables like spinach, sun-dried tomatoes, or asparagus for extra nutrition and flavor. You can also substitute the salmon with chicken or use a mix of seafood for variety.

FAQs

1. Can I use frozen salmon or shrimp?
Yes, you can use frozen seafood. Just make sure to thaw it properly before cooking.

2. How can I make this dish lighter?
You can use half-and-half instead of heavy cream or try a lighter pasta option.

3. What type of pasta works best for this recipe?
Spaghetti and fettuccine are great choices, but any pasta shape you like will work well!

Now, enjoy making and savouring this delicious Creamy Salmon & Shrimp Pasta! 🍽️