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Creamy Puffed Rice Cake

Are you looking for a delightful dessert that’s both creamy and crunchy? Look no further! The Creamy Puffed Rice Cake brings together the nostalgic flavors of puffed rice with a rich and creamy texture. This treat is perfect for any occasion, whether it’s a gathering with friends or a cozy night in. Let’s dive into this easy and fun recipe!

Why make this recipe?

This Creamy Puffed Rice Cake is not only delicious but also simple to prepare. With just a few ingredients, you can create a dessert that’s sure to impress your family and friends. It’s a unique twist on traditional cakes and is perfect for satisfying that sweet tooth. Plus, it combines the pleasures of chocolate, cream, and puffed rice in a delightful way. 🍫✨

How to prepare Creamy Puffed Rice Cake

Ingredients:

120 g puffed rice (Rice Krispies or similar) 🥣
100 g white chocolate 🍫
50 g butter 🧈
2 tablespoons honey or corn syrup 🍯
400 ml milk 🥛
2 tablespoons cornstarch 🌽
1 tablespoon flour 🌾
4 tablespoons sugar 🍬
1 packet vanilla extract 🍦
200 ml cream (or whipped cream) 🥄
100 g labneh or mascarpone (optional, for a thicker consistency) 🧀
100 g milk chocolate or white chocolate 🍫
1 teaspoon vegetable oil 🛢️

Instructions:

Prepare the Base: In a large bowl, melt the butter and white chocolate together until smooth. Mix in the honey or corn syrup until well combined.
Combine Ingredients: Add the puffed rice to the melted mixture and stir until every piece is coated.
Set the Base: Press the puffed rice mixture into a greased cake pan. Use a spatula or your hands to flatten it evenly. Let it cool while preparing the creamy filling.
Make the Creamy Filling: In a saucepan, combine milk, sugar, cornstarch, flour, and vanilla extract. Cook over medium heat until the mixture thickens, stirring constantly.
Whip the Cream: In another bowl, whip the cream until soft peaks form. Fold in the labneh or mascarpone if you want an extra creamy texture.
Combine the Cream with Milk Mixture: Once the milk mixture has cooled, gently fold it into the whipped cream until well blended.
Layer and Chill: Spoon the creamy mixture over the puffed rice base and smooth the top. Chill in the refrigerator for at least 2 hours or until set.
Top with Chocolate: Melt the milk or white chocolate with vegetable oil and pour it over the chilled cake. Allow it to set before slicing.

How to serve Creamy Puffed Rice Cake

Slice the Creamy Puffed Rice Cake into squares or wedges. You can serve it plain or garnish with fresh fruits or a drizzle of chocolate sauce for an extra touch. Enjoy with a cup of coffee or tea! ☕🍰

How to store Creamy Puffed Rice Cake

Store any leftovers in an airtight container in the refrigerator. The cake should stay fresh for up to 3 days. Allow it to sit at room temperature for a few minutes before serving again for the best texture.

Tips for preparing Creamy Puffed Rice Cake

For a more intense flavor, you can add a pinch of sea salt to the chocolate mixture.
Make sure to press the puffed rice mixture firmly into the pan to create a stable base.
Experiment with different types of chocolate for a unique flavor twist.

Variations

Nutty Delight: Add some chopped nuts like almonds or hazelnuts for added crunch.
Fruit Layer: Layer some fresh berries or banana slices in between the puffed rice base and the creamy filling for a fruity twist.
Chocolate Swirl: Mix some melted chocolate into the cream before spreading it onto the cake for a marbled effect.

FAQs

1. Can I use brown rice crisps instead of puffed rice?
Yes, you can absolutely use brown rice crisps! They will give a different flavor and texture but will still work well in this recipe.

2. Is there a vegan option for this recipe?
Yes! You can use dairy-free chocolate, plant-based butter, and a non-dairy cream substitute to make this recipe vegan-friendly.

3. How can I make this cake gluten-free?
To make the Creamy Puffed Rice Cake gluten-free, ensure that the puffed rice and cornstarch are certified gluten-free, and you can skip the flour or use a gluten-free flour blend.

Now you’re all set to make your own Creamy Puffed Rice Cake. Enjoy this delightful treat with family and friends! 🍽️