Crab and Shrimp Stuffed Salmon

Crab and Shrimp Stuffed Salmon is a delightful dish that combines the rich flavors of seafood with tender, flaky salmon. Perfect for a special occasion or a cozy dinner at home, this recipe offers a unique twist on traditional salmon. The creamy stuffing made of crab, shrimp, and cheese elevates the dish and makes it irresistible!

Why Make This Recipe?

Making Crab and Shrimp Stuffed Salmon is a fantastic way to treat yourself and your loved ones to a gourmet meal without much fuss. This recipe brings together the deliciousness of seafood and the heartiness of salmon in one elegant dish. It’s packed with nutrients, including healthy fats, protein, and vitamins, making it both a satisfying and nutritious choice. Plus, it’s sure to impress family and friends!

How to Prepare Crab and Shrimp Stuffed Salmon

Ingredients:

• 4 salmon fillets (skin-on or skinless, about 6 oz each) 🐟
• 1 teaspoon Salt 🧂
• 1/8 teaspoon pepper, to taste 🌶️
• 1 tablespoon olive oil 🫒
• 1/2 cup cooked shrimp, finely chopped 🍤
• 1/2 cup lump crab meat 🦀
• 2 oz cream cheese, softened 🧀
• 2 tablespoons mayonnaise 🥫
• 1 tablespoon Dijon mustard 🥄
• 1 teaspoon lemon juice 🍋
• 1 garlic clove, minced 🧄
• 1 teaspoon Old Bay seasoning (or Cajun seasoning) 🌶️
• 1/4 cup shredded mozzarella or Parmesan cheese 🧀
• 1 tablespoon chopped parsley 🌿
• 2 tablespoons melted butter (optional) 🧈
• Smoked Paprika (optional) 🌶️
• Extra parsley for garnish 🌿

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the chopped shrimp, lump crab meat, cream cheese, mayonnaise, Dijon mustard, lemon juice, minced garlic, Old Bay seasoning, shredded cheese, and parsley. Mix well until all ingredients are fully incorporated.
3. Season the salmon fillets with salt and pepper. If desired, slice a pocket in the side of each fillet to hold the stuffing.
4. Heat olive oil in an oven-safe skillet over medium heat. Once hot, add the salmon fillets, skin side down, and cook for about 3-4 minutes until the skin is crispy.
5. Carefully flip the fillets and add the crab and shrimp stuffing on top of each fillet. Optionally, drizzle melted butter over the top.
6. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the salmon is cooked through and the stuffing is heated.
7. Remove from the oven, sprinkle with smoked paprika, and garnish with extra parsley before serving.

How to Serve Crab and Shrimp Stuffed Salmon

Serve the Crab and Shrimp Stuffed Salmon hot, accompanied by a side of steamed vegetables or a fresh salad. This dish pairs beautifully with a light white wine or a refreshing lemon water. Enjoy the burst of flavors in every bite! 🥗🍷

How to Store Crab and Shrimp Stuffed Salmon

To store any leftovers, allow the salmon to cool completely, then transfer it to an airtight container. It can be kept in the refrigerator for up to 2 days. Reheat gently in the microwave or oven until warmed through. You can also freeze the cooked salmon for up to one month; just make sure to wrap it well!

Tips for Preparing Crab and Shrimp Stuffed Salmon

• Ensure your shrimp and crab meat are fully cooked before mixing them into the stuffing.
• Feel free to adjust the seasonings based on your taste preferences.
• If you don’t have Old Bay seasoning, any Cajun seasoning can work well or a mix of your favorite spices.

Variations

• Vegetarian Option: Use a mixture of sautéed mushrooms and spinach in place of shrimp and crab for a delicious vegetarian version.
• Cheese Choices: Experiment with different cheeses like goat cheese or feta for a unique flavor profile.

FAQs

1. Can I use frozen shrimp and crab meat?
   Absolutely! Just make sure to thaw and cook them properly before using in the recipe.

2. What sides go well with this dish?
   Roasted vegetables, rice pilaf, or a light salad would complement the salmon beautifully.

3. Can I make the stuffing ahead of time?
   Yes! You can prepare the stuffing a day in advance and store it in the fridge until you’re ready to stuff the salmon.

Enjoy crafting this delicious Crab and Shrimp Stuffed Salmon that’s sure to wow everyone at your dinner table! 🥳🍽️