Chicken Feet Recipe
Chicken feet may not be a common dish for everyone, but they are highly nutritious and flavorful! Rich in collagen, they are perfect for making soups, stews, or enjoyed on their own. Get ready to explore a unique culinary experience with this simple chicken feet recipe!
Why make this recipe?
Making chicken feet at home allows you to control the flavors and ingredients. This dish is packed with health benefits and offers a taste of traditional cuisines from around the world. With the right preparation, chicken feet can be a delightful delicacy that impresses your family and friends!
How to prepare Chicken Feet
Ingredients:
- 🐔 1 kg cleaned chicken feet
- 🧅 1 onion, chopped
- 🧄 1 tsp garlic and ginger
- 🌶️ 1 tsp paprika
- 🌼 1 tsp turmeric
- 🌶️ 1 tsp chilli flakes
- 🧄 2 tbsp knorrox garlic and onion flavour
- 🍅 1 tbsp tomato paste
- 💧 2 cups water
- 🐔 15ml chicken spice
- 🌿 1 tsp mixed herbs
Instructions:
- Start by washing the cleaned chicken feet thoroughly under running water. 🧼
- In a large pot, heat a little oil over medium heat. 🥘
- Add the chopped onion and sauté until they become translucent. 🧅
- Mix in the garlic and ginger paste, cooking for another minute until fragrant. 🧄
- Stir in the paprika, turmeric, chilli flakes, and chicken spice. 🌶️
- Add the chicken feet to the pot and mix well with the spices. 🐔
- Pour in the water and add the knorrox garlic and onion flavor, tomato paste, and mixed herbs. 💧 🍅 🌿
- Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for about 1.5 to 2 hours, or until the feet are tender. ⏲️
- Once cooked, taste and adjust the seasoning if needed.
How to serve Chicken Feet
Serve your chicken feet hot! They can be enjoyed as a snack or as part of a main meal. Pair them with rice or noodles for a complete dish. Garnish with fresh herbs for added flavor! 🍽️
How to store Chicken Feet
To store leftover chicken feet, let them cool completely, then place them in an airtight container. You can keep them in the refrigerator for up to 3 days. For longer storage, freeze them for up to a month. ❄️
Tips for preparing Chicken Feet
- Always ensure that the chicken feet are cleaned properly to avoid any unpleasant textures.
- Adjust the spices according to your preference. If you like it spicier, add more chili flakes! 🌶️
- Cooking time may vary depending on your stove and pot, so keep an eye on the tenderness of the feet. ⏲️
Variations
You can add different vegetables such as carrots or bell peppers for extra nutrition and flavor. Experiment with spices like cumin or curry powder to create your own unique blend!
FAQs
Q1: Are chicken feet healthy?
A1: Yes! Chicken feet are rich in collagen and can provide health benefits for joint and skin health.
Q2: Can I use frozen chicken feet for this recipe?
A2: Absolutely! Just thaw them before cooking for best results.
Q3: How can I tell when chicken feet are cooked properly?
A3: They should be tender and the skin should easily peel away from the bones.
Now that you have all the steps, it’s time to enjoy this unique dish! Happy cooking! 🍳🎉