Cake Mix Christmas Cookies

The holiday season brings joy, laughter, and of course, delicious treats! What better way to spread the cheer than with a batch of festive Cake Mix Christmas Cookies? These cookies are incredibly simple to make and require just a few ingredients. With their colorful decoration and soft, chewy texture, they’re sure to delight friends and family alike! 🎄🍪

Why make this recipe?

Making Cake Mix Christmas Cookies is a fun and easy way to get into the holiday spirit. The use of cake mix speeds up the process, allowing you to whip up a batch in no time. Plus, these cookies are perfect for holiday parties and cookie exchanges. They’re delicious, festive, and can be customized with various decorations to suit your taste!

How to prepare Cake Mix Christmas Cookies

Ingredients:

• 1 box white or yellow cake mix (about 15.25 oz) 🎂
• 1/2 cup butter, softened 🧈
• 2 large eggs 🥚
• 1 teaspoon vanilla extract 🌼
• 1 cup powdered sugar (for rolling) 🍚
• Red and green colored sugar or sprinkles for decoration 🎉

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the cake mix, softened butter, eggs, and vanilla extract. Mix well until all the ingredients are fully combined.
3. Cover the bowl with plastic wrap and chill the dough in the refrigerator for about 30 minutes. 🕒
4. Once chilled, use a tablespoon to scoop out small balls of dough and roll them in powdered sugar until fully coated. ⚪
5. Place the cookie balls on a baking sheet lined with parchment paper, about 2 inches apart.
6. Sprinkle red and green colored sugar or sprinkles on top of each cookie before baking.
7. Bake in the preheated oven for 8-10 minutes or until the edges are lightly golden.
8. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. ❄️

How to serve Cake Mix Christmas Cookies

Serve these delightful cookies warm or at room temperature. They look great on a festive platter at holiday gatherings or as a thoughtful treat for friends and neighbors. You can even package them up in decorative bags for gift-giving! 🎁

How to store Cake Mix Christmas Cookies

To keep these cookies fresh, store them in an airtight container at room temperature. They can last for up to one week. If you want to keep them for longer, consider freezing the cookies. Just make sure to separate them with parchment paper and place them in a sealed freezer bag. ❄️

Tips for preparing Cake Mix Christmas Cookies

• Make sure your butter is softened for easier mixing.
• Chilling the dough helps the cookies hold their shape while baking.
• Feel free to add chocolate chips, nuts, or dried fruits for a personal twist! 🍫🌰

Variations

• Chocolate Cake Mix Cookies: Use chocolate cake mix instead of white or yellow for a rich surprise!
• Minty Christmas Cookies: Add a few drops of peppermint extract to the dough for a refreshing twist. 🌿

FAQs

1. Can I use gluten-free cake mix?
   Yes! You can use a gluten-free cake mix to make these cookies, making them suitable for those with gluten allergies.

2. How can I make these cookies more festive?
   Besides colored sugar, you can add edible glitter or chocolate drizzle on top of the cookies once they’ve cooled for an extra festive touch! ✨

3. Is it necessary to chill the cookie dough?
   Chilling the dough is recommended as it helps the cookies maintain their shape and prevents spreading too much during baking. However, if you’re short on time, you can skip this step!

Enjoy baking these Cake Mix Christmas Cookies and share the holiday magic with everyone around you! 🎊🍪