Air Fryer Apple Hand Pies
Air Fryer Apple Hand Pies are a tasty treat that combines the warmth of baked apples with a flaky crust, all in a convenient handheld form. Perfect for snacking or dessert, these delightful pies are made even easier with the air fryer, delivering crispy results without deep frying.
Why make this recipe?
Not only are Air Fryer Apple Hand Pies delicious, but they also offer a healthier alternative to traditional fried pies. By using an air fryer, you can enjoy that crispy texture without the excess oil. Plus, these pies are quick to prepare, making them a fun activity for the whole family!
How to prepare Air Fryer Apple Hand Pies
Ingredients:
- 2 cups of all-purpose flour 🥖
- 1/2 cup of unsalted butter, chilled and diced 🧈
- 1/4 cup of sugar 🍬
- 1/4 teaspoon of salt 🧂
- 1/4 cup of cold water 💧
- 2 cups of apples, peeled and diced 🍏
- 1 teaspoon of cinnamon 🌰
- 1/4 cup of brown sugar 🍂
- 1 egg (for egg wash) 🥚
Instructions:
- In a large bowl, mix together the flour, sugar, and salt. Add the chilled butter and mix until crumbly.
- Slowly add the cold water, mixing until the dough forms. Wrap the dough in plastic wrap and chill in the refrigerator for about 30 minutes.
- While the dough chills, combine the diced apples, cinnamon, and brown sugar in another bowl. Mix well to coat the apples evenly.
- Remove the dough from the refrigerator and roll it out on a floured surface. Cut into circles, about 4-5 inches in diameter.
- Place a spoonful of the apple mixture in the center of each dough circle. Fold the dough over to form a half-moon shape and seal the edges, using a fork to crimp them.
- Preheat your air fryer to 350°F (175°C).
- Beat the egg and brush it over the tops of the hand pies for a golden finish.
- Place the hand pies in the air fryer basket and cook for about 12-15 minutes or until golden brown.
- Allow to cool slightly before serving. Enjoy your delicious hand pies! 🍏🥧
How to serve Air Fryer Apple Hand Pies
Serve these delightful hand pies warm, with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra indulgent treat. They make a great dessert for gatherings or a sweet snack anytime!
How to store Air Fryer Apple Hand Pies
To store your hand pies, let them cool completely, then place them in an airtight container. They can be refrigerated for up to 3 days. For longer storage, you can freeze them for up to 2 months. Just reheat them in the air fryer when you’re ready to enjoy!
Tips for preparing Air Fryer Apple Hand Pies
- Make sure your butter is really cold; it helps create a flaky crust.
- You can add other spices like nutmeg for a different flavor.
- Don’t overfill the pies to prevent leaking during cooking.
Variations
Consider switching up the filling! You can try adding other fruits like pears or berries, or even some nuts for added crunch. Experiment and find your favorite combination!
FAQs
Q: Can I make the dough ahead of time?
A: Yes! You can prepare the dough a day in advance and store it in the refrigerator.
Q: Can I use store-bought dough?
A: Absolutely! Store-bought pie dough can save time and still make delicious hand pies.
Q: How do I know when the hand pies are done?
A: The hand pies are done when they are golden brown on top and feel firm to the touch.
Enjoy your delightful Air Fryer Apple Hand Pies! 🥧✨