Homemade Hamburger Helper
If you’re looking for a quick and tasty dinner idea, homemade Hamburger Helper is the way to go! This one-pot meal combines comforting flavors with simple ingredients, making it perfect for weeknight dinners or busy weekends. Plus, it’s a great way to enjoy a homemade version of a classic, with added freshness and flavor!
Why make this recipe?
Making homemade Hamburger Helper allows you to control the ingredients while still enjoying the delicious flavors of the original dish. By using fresh ingredients and customizing the seasonings, you can make it healthier and tailored to your family’s tastes. It’s also budget-friendly and quick to prepare, making it a win-win for any home cook!
How to prepare Homemade Hamburger Helper
Ingredients:
- 🧀 2 cups elbow macaroni
- 🍖 1 pound ground beef
- 🧀 1 cup shredded cheddar cheese
- 🥩 2 cups beef broth
- 🥛 1 cup milk
- 🧄 1 tablespoon garlic powder
- 🧅 1 teaspoon onion powder
- 🧂 Salt and pepper to taste
Instructions:
- In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat if necessary. 🍳
- Add elbow macaroni to the skillet with the beef. Pour in the beef broth and milk. 📅
- Stir in the garlic powder, onion powder, salt, and pepper. Bring the mixture to a boil. 🌡️
- Reduce the heat to low, cover the skillet, and let it simmer for about 10-12 minutes or until the pasta is tender and has absorbed most of the liquid. 🚶♂️
- Once the pasta is cooked, remove the skillet from the heat and stir in the shredded cheddar cheese until melted and creamy. 🧀
- Serve hot and enjoy your homemade Hamburger Helper! 🍽️
How to serve Homemade Hamburger Helper
Serve your homemade Hamburger Helper in bowls adorned with a sprinkle of extra cheese or fresh herbs for a touch of color. It pairs well with a side salad or garlic bread for a complete meal.
How to store Homemade Hamburger Helper
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of milk to help restore the creaminess and microwave until heated through.
Tips for preparing Homemade Hamburger Helper
- For extra flavor: Add some chopped vegetables like bell peppers or spinach to the dish when cooking the beef.
- Make it creamy: If you prefer a creamier texture, stir in a little sour cream or cream cheese at the end.
- Type of meat: Feel free to swap ground beef for ground turkey or chicken for a lighter option!
Variations
- Cheesy Broccoli: Add steamed broccoli florets before serving to make it more nutritious.
- Spicy Kick: Mix in some hot sauce or diced jalapeños for a spicy version.
- Taco Style: Incorporate taco seasoning instead of garlic and onion powder for a tasty twist!
FAQs
1. Can I use a different type of pasta?
Yes! Feel free to substitute the elbow macaroni with any pasta shape you prefer, such as shells or penne.
2. Can I freeze Homemade Hamburger Helper?
While it’s better fresh, you can freeze it. Just make sure to cool it completely before transferring it to an airtight container. It can be frozen for up to 2 months.
3. Can I add more cheese?
Absolutely! If you’re a cheese lover, add more shredded cheese on top just before serving for extra gooey goodness.
Now you’re ready to whip up a delightful and comforting homemade Hamburger Helper. Enjoy your cooking! 🍲