Oreo Crumb Cake Recipe
If you love the classic taste of Oreos, you’re in for a real treat with this Oreo Crumb Cake! It’s a delicious and easy-to-make dessert that brings the flavors of your favorite cookie into a moist and fluffy cake. Whether you’re hosting a party or just want a sweet treat at home, this cake is sure to impress friends and family alike.
Why make this recipe?
This Oreo Crumb Cake is not just a feast for the taste buds; it’s also incredibly simple to prepare. With just a handful of ingredients, you can whip up a scrumptious dessert that suits any occasion. Plus, the combination of rich chocolate and creamy vanilla flavors will bring joy to anyone who takes a bite! 🍪🎂
How to prepare Oreo Crumb Cake
Ingredients:
- 1 cup crushed Oreos 🍪
- 1 1/2 cups all-purpose flour 🌾
- 1 cup sugar 🍚
- 1/2 cup unsalted butter, softened 🧈
- 2 large eggs 🥚
- 1 cup milk 🥛
- 2 tsp baking powder ⏳
- 1 tsp vanilla extract 🌼
- 1/2 cup more crushed Oreos for topping 🍪
- 1/2 cup powdered sugar (for frosting, optional) 🍬
Instructions:
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan. 🏠
- In a large bowl, cream together the softened butter and sugar until light and fluffy. 🥄
- Beat in the eggs one at a time, then stir in the vanilla extract. 🥚🌼
- In another bowl, combine the flour and baking powder. Gradually add this to the creamed mixture alternately with the milk, starting and ending with the flour mixture. Mix until just combined. 🌾
- Gently fold in 1 cup of crushed Oreos. 🤲
- Pour the batter into the prepared baking pan and spread it evenly. 🥣
- Sprinkle the remaining 1/2 cup of crushed Oreos on top. 🍪
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. 🕒
- Allow it to cool in the pan for a bit, then transfer it to a wire rack to cool completely. 🥵
- If desired, decorate with powdered sugar frosting before serving. 🍬
How to serve Oreo Crumb Cake
Cut the cake into squares and serve it on a plate. You can enjoy it plain or add a scoop of vanilla ice cream on the side for an extra special treat! 🍦
How to store Oreo Crumb Cake
Store any leftover Oreo Crumb Cake in an airtight container at room temperature for up to 3 days. For longer storage, you can refrigerate it for up to a week. You can also freeze the cake for up to 2 months. Just make sure to wrap it securely! ❄️
Tips for preparing Oreo Crumb Cake
- Make sure your butter is softened at room temperature for better mixing.
- Don’t overmix the batter; it’s okay if there are a few lumps.
- You can add chocolate chips for an extra chocolaty flavor!
Variations
- Try using Golden Oreos for a different twist on the cake.
- Add mini marshmallows or crushed nuts for added texture.
- Drizzle with chocolate syrup for a decadent finish. 🍫
FAQs
1. Can I use other types of cookies in this recipe?
Yes, feel free to experiment with different cookies like Chocolate Chip or Peanut Butter!
2. Can I make this cake ahead of time?
Absolutely! You can prepare it a day in advance and store it covered at room temperature.
3. Can I make this recipe gluten-free?
Yes, simply substitute the all-purpose flour with a gluten-free flour blend.
Enjoy making and sharing this delightful Oreo Crumb Cake! 🎉