Oreo Tiramisu Trifle

If you’re looking for a delightful dessert that combines the rich flavors of classic tiramisu with the beloved taste of Oreos, you’ve found it! The Oreo Tiramisu Trifle is a crowd-pleaser that’s perfect for any occasion. This easy-to-make dessert layers creamy mascarpone, whipped cream, and crushed Oreos to create a sweet, dreamy treat you won’t be able to resist.

Why make this recipe?

This Oreo Tiramisu Trifle is not only incredibly delicious, but it’s also a fun twist on the traditional tiramisu. It’s light, creamy, and full of cookie goodness, making it a hit for both kids and adults. Plus, the layers make it visually appealing, perfect for serving at parties, gatherings, or just for a special treat at home. With simple ingredients and straightforward instructions, you’ll have an impressive dessert ready in no time!

How to prepare Oreo Tiramisu Trifle

Ingredients:

• 1 package (14.3 oz) Oreo cookies (crushed, divided) 🍪
• 1 1/2 cups heavy whipping cream 🥛
• 1/2 cup powdered sugar 🍬
• 8 oz cream cheese (softened) 🧀
• 1 teaspoon vanilla extract 🌿
• 1 cup mascarpone cheese 🧁
• 1/2 cup strong brewed coffee (cooled) ☕
• 2 tablespoons cocoa powder (for dusting) 🍫
• Chocolate shavings (for garnish, optional) 🍫✨

Instructions:

1. Prepare the Cream Mixture: In a large mixing bowl, combine the softened cream cheese and powdered sugar. Use a mixer to beat them together until smooth. Add the mascarpone cheese and vanilla extract, mixing until well combined.
2. Whip the Cream: In another bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until completely incorporated.
3. Layer the Trifle: In a trifle dish or a large glass bowl, start by placing a layer of crushed Oreos at the bottom. Then, drizzle some cooled coffee over the cookies. Next, add a layer of the cream mixture on top. Repeat the layers until you reach the top of your dish, finishing with the cream mixture.
4. Dust and Chill: Dust the top layer with cocoa powder and garnish with chocolate shavings if desired. Cover and refrigerate for at least 4 hours or overnight to let the flavors meld together.

How to serve Oreo Tiramisu Trifle

Serve the Oreo Tiramisu Trifle chilled, scooping generous portions into dessert bowls. It’s sure to impress your guests with its elegant layers and delicious flavors!

How to store Oreo Tiramisu Trifle

Store any leftovers in the refrigerator, covered with plastic wrap or in an airtight container. It should be enjoyed within 3-4 days for the best flavor and texture.

Tips for preparing Oreo Tiramisu Trifle

• Make sure your cream cheese is adequately softened to avoid lumps in the cream mixture.
• Experiment with different flavors by using mint Oreos or adding a splash of coffee liqueur to the coffee for a grown-up version.
• For a thicker layer, you can increase the amount of cream cheese and mascarpone cheese.

Variations

• Mint Oreo Version: Use mint-flavored Oreos for a refreshing twist.
• Add Fruits: Include layers of fresh berries like raspberries or strawberries for extra flavor and color.
• Nutty Addition: Sprinkle some chopped nuts, like walnuts or almonds, between the layers for added crunch.

FAQs

1. Can I make this trifle a day in advance?

   • Yes! In fact, it tastes even better after chilling overnight as the flavors meld beautifully.

2. What if I don’t have mascarpone cheese?

   • You can substitute mascarpone with a mix of cream cheese and sour cream to achieve a similar texture and flavor.

3. How can I make this recipe gluten-free?

   • Use gluten-free oreos or an alternative gluten-free cookie to keep the layers intact without gluten.

Enjoy creating your Oreo Tiramisu Trifle! It’s a luscious dessert that combines classic flavors in a fun way, perfect for any celebration or a night in. 🍰✨