Cheesy Sloppy Cheeseburger Pasta

Cheesy Sloppy Cheeseburger Pasta is a comforting, one-pot meal that captures the delicious flavors of a classic cheeseburger in a creamy pasta dish. It combines ground beef, pasta, and gooey cheese for a hearty dinner that the whole family will love. Perfect for busy weeknights or cozy weekends, this dish promises to be a crowd-pleaser!

Why make this recipe?

This recipe is incredibly easy to prepare and brings together the best of both worlds: cheeseburgers and pasta! With just a few simple ingredients, you can whip up a satisfying meal that’s rich in flavor and texture. Plus, it’s a great way to feed a hungry crowd without spending hours in the kitchen.

How to prepare Cheesy Sloppy Cheeseburger Pasta

Ingredients:

• 450 g ground beef 🥩
• 1 small onion, finely diced 🧅
• 3 cloves garlic, minced 🧄
• 200 g uncooked pasta (penne, rotini, or elbow) 🍝
• 480 ml beef broth 🥣
• 425 g tomato sauce 🍅
• 15 ml Worcestershire sauce 🍶
• 15 ml mustard 🌭
• 15 ml ketchup 🍯
• 1 teaspoon smoked paprika 🧂

Instructions:

1. In a large pot, brown the ground beef over medium heat. Stir frequently until it’s fully cooked.
2. Add the diced onion and minced garlic to the pot. Cook until the onion becomes translucent, about 3-4 minutes.
3. Stir in the uncooked pasta, beef broth, tomato sauce, Worcestershire sauce, mustard, ketchup, and smoked paprika. Mix everything together until well combined.
4. Bring the mixture to a boil, then reduce the heat. Cover the pot and let it simmer for about 10-12 minutes, or until the pasta is al dente and has absorbed most of the liquid.
5. Once the pasta is cooked, stir in shredded cheese until melted and creamy. You can use cheddar, mozzarella, or a blend of your favorites! 🧀
6. Taste and adjust seasonings if needed. Serve hot and enjoy!

How to serve Cheesy Sloppy Cheeseburger Pasta

Serve this delicious dish hot, garnished with extra cheese on top or chopped herbs for added flavor. Pair it with a side salad or garlic bread for a complete meal. 🍽️

How to store Cheesy Sloppy Cheeseburger Pasta

Store leftovers in an airtight container in the fridge for up to 3-4 days. Reheat in the microwave or on the stovetop, adding a splash of broth or water if needed to bring back the creamy consistency.

Tips for preparing Cheesy Sloppy Cheeseburger Pasta

• Feel free to adapt the type of cheese based on your preference or what you have on hand.
• For a spicier kick, add some diced jalapeños or red pepper flakes during cooking.
• If you prefer a lighter dish, you can substitute ground turkey or chicken for the beef.

Variations

• Vegetarian Option: Substitute ground beef with lentils or a plant-based ground meat alternative.
• Cheesy Variants: Mix in cream cheese or sour cream for an extra creamy texture.
• Add Vegetables: Toss in some spinach, bell peppers, or mushrooms for added nutrition and flavor.

FAQs

Q: Can I use other types of pasta?
A: Yes! You can use any short pasta shape that you like, such as macaroni, fusilli, or farfalle.

Q: Can I make this recipe ahead of time?
A: Absolutely! You can prepare it and refrigerate it before baking. Just reheat before serving.

Q: Can I freeze Cheesy Sloppy Cheeseburger Pasta?
A: Yes, you can freeze it! Just make sure to let it cool completely before transferring it to a freezer-safe container. It can last up to 3 months in the freezer.