Surf & Turf Penne with Creamy Tomato Sauce

Surf & Turf Penne with Creamy Tomato Sauce combines the best of both land and sea in one delicious dish! With succulent shrimp and tender chicken, all tossed with penne pasta and a rich tomato sauce, this meal is sure to please everyone at the dinner table. 🍝🍤🍗

Why make this recipe?

This recipe is perfect for those busy weeknights or when you want to impress guests without spending hours in the kitchen. It’s quick, easy, and packed with delightful flavors. Plus, it’s a fun way to enjoy seafood and meat in a single dish!

How to prepare Surf & Turf Penne with Creamy Tomato Sauce

Ingredients:

• 8 oz penne 🍝
• 1/2 cup grilled chicken strips 🍗
• 1/2 cup cooked shrimp 🍤
• 1 cup tomato sauce 🍅
• 2 cloves garlic, minced 🧄
• 1 tbsp olive oil 🫒
• 1/4 cup grated parmesan 🧀
• 1 tsp Italian seasoning 🌿

Instructions:

1. Cook the penne according to package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat.
3. Add the minced garlic and sauté for about a minute until fragrant. 🧄
4. Stir in the tomato sauce and Italian seasoning, cooking for 2-3 minutes.
5. Add the grilled chicken strips and cooked shrimp to the skillet. Mix well and cook until the chicken and shrimp are heated through.
6. Fold in the cooked penne and stir until evenly coated with the sauce.
7. Finally, sprinkle the grated parmesan on top and stir gently. Serve warm! 🧀

How to serve Surf & Turf Penne with Creamy Tomato Sauce

Serve this delicious penne hot, garnished with extra parmesan and fresh herbs if you like. Pair it with a fresh salad or garlic bread for a complete meal! 🍽️

How to store Surf & Turf Penne with Creamy Tomato Sauce

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in the microwave or on the stovetop until heated through.

Tips for preparing Surf & Turf Penne with Creamy Tomato Sauce

• For added richness, consider stirring in a splash of cream or half-and-half into the tomato sauce.
• You can use any cooked protein you prefer—like lobster or steak—to customize the dish even more!
• Don’t overcook the shrimp; they should be tender and juicy.

Variations

• Vegetarian: Replace the chicken and shrimp with vegetables like zucchini, bell peppers, and mushrooms.
• Zesty: Add a pinch of red pepper flakes for some heat.
• Herby: Mix in some fresh basil or parsley for extra freshness.

FAQs

1. Can I use different pasta for this recipe?

   • Yes, you can substitute penne with any pasta you like, such as fusilli or rigatoni!

2. What if I don’t have cooked shrimp?

   • You can use raw shrimp; just cook them in the skillet along with the garlic until they turn pink.

3. Can I make this dish vegetarian?

   • Absolutely! Just omit the chicken and shrimp and add more vegetables or beans for protein.

Try this delightful Surf & Turf Penne Recipe tonight, and enjoy the wonderful blend of flavors that will make your meal a hit! 🍽️