Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry

If you’re looking for a quick and flavorful meal that packs a punch, look no further than this Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry! This recipe brings together tender shrimp, crisp broccoli, and colorful peppers tossed in a sweet and spicy sauce. It’s perfect for a weeknight dinner or impressing guests.

Why make this recipe?

This dish is not only delicious but also loaded with nutrients. Shrimp is high in protein and low in calories, while broccoli adds fiber and vitamins to your meal. The sweet and spicy sauce enhances the natural flavors of the fresh ingredients, making every bite a delight. Plus, it’s ready in just under 30 minutes!

How to prepare Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry

Ingredients:

• 1 lb large shrimp, peeled & deveined 🦐
• 2 cups broccoli florets 🥦
• 1 red bell pepper, sliced 🌶️
• 1 small onion, sliced 🧅
• 1 tbsp vegetable oil 🛢️
• Salt & pepper to taste 🧂
• 3 tbsp honey 🍯
• 2 tbsp soy sauce 🥢
• 1 tbsp rice vinegar or lemon juice 🍋
• 3 cloves garlic, minced 🧄
• 1 tsp ginger, grated 🥢
• 1–2 tsp chili flakes or chili paste (adjust heat) 🌶️
• 1 tsp cornstarch + 2 tsp water (slurry) 💧

Instructions:

1. Heat the vegetable oil in a large pan over medium-high heat. 🥘
2. Add the sliced onion and red bell pepper, stir-frying for about 2-3 minutes until they start to soften. 🧅🌶️
3. Add broccoli florets and stir-fry for another 3-4 minutes until vibrant in color. 🥦
4. Push the veggies to one side of the pan and add the shrimp. Cook for about 2-3 minutes until they turn pink and opaque. 🦐
5. In a small bowl, combine honey, soy sauce, rice vinegar (or lemon juice), minced garlic, grated ginger, chili flakes (or paste), salt, and pepper. Pour this sauce over the shrimp and vegetables, mixing everything well. 🍯🥢
6. For a thicker sauce, stir in the cornstarch slurry and cook for an additional 1-2 minutes until the sauce thickens. 💧
7. Serve hot and enjoy! 😋

How to serve Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry

This stir-fry is fantastic served over steamed rice or noodles. You can also enjoy it on its own for a low-carb option. Garnish with sesame seeds or green onions for an extra pop of flavor! 🍚

How to store Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove or microwave before serving.

Tips for preparing Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry

• Make sure your shrimp is fresh or properly thawed for the best texture.
• Feel free to add other vegetables like bell peppers, snap peas, or even carrots to mix it up!
• Adjust the level of spice to your liking by varying the amount of chili flakes or paste used.

Variations

• Swap shrimp for chicken or tofu for a different source of protein.
• Substitute honey with maple syrup for a vegan version of this recipe.

FAQs

1. Can I use frozen shrimp for this recipe?
Yes, you can use frozen shrimp. Just make sure to thaw them completely and pat them dry before cooking.

2. What can I use instead of rice vinegar?
If you don’t have rice vinegar, lemon juice or apple cider vinegar can be good substitutes.

3. Is this dish suitable for meal prep?
Absolutely! This dish is great for meal prep, especially when stored properly. Just reheat it when you’re ready to eat.

Enjoy your delicious and spicy meal! 🍽️