Kinder Chocolate Cake
Are you in the mood for something deliciously sweet? This Kinder Chocolate Cake is a delightful treat that combines rich flavors of chocolate and creamy goodness. Perfect for birthdays, celebrations, or just a cozy dessert at home, this cake will satisfy your cravings and bring smiles to everyone’s faces!
Why make this recipe?
This Kinder Chocolate Cake is a lovely blend of softness and richness, making it an exceptional choice for chocolate lovers. It’s simple to make, uses common ingredients, and offers a delightful surprise with its creamy filling. Whether you’re a baking novice or a seasoned pro, you’ll find this recipe rewarding and easy to follow. Plus, it’s perfect for sharing with friends and family!
How to prepare Kinder Chocolate Cake
Ingredients:
- 🥚 3 eggs
- 🍬 1 cup granulated sugar
- 🫒 1/4 cup vegetable oil
- 🥛 1 cup milk
- 🌾 2 cups flour
- 🍫 3 tablespoons cocoa
- 🥄 1 packet baking powder
- 🌼 1 packet vanilla extract
- 🍫 200 g milk chocolate
- 🥛 1.5 cups milk (for the filling)
- 🌾 2 tablespoons flour (for the filling)
- 🍽️ 1 tablespoon cornstarch (for the filling)
- 🍫 2 tablespoons cocoa (for the filling)
- 🍬 3 tablespoons sugar (for the filling)
- 🧈 1 tablespoon butter (for the filling)
- 🥛 1 cup milk (for the glaze)
- 🌾 1 tablespoon cornstarch (for the glaze)
- 🌾 1 tablespoon flour (for the glaze)
- 🍬 2 tablespoons sugar (for the glaze)
- 🧈 1 tablespoon butter (for the glaze)
- 🤍 100 g white chocolate
Instructions:
- Preheat your oven to 180°C (350°F). Grease and flour two round cake pans. 🏁
- In a large bowl, beat the 3 eggs and 1 cup of granulated sugar until fluffy and light in color. 🥄
- Add 1/4 cup of vegetable oil, 1 cup of milk, and 1 packet of vanilla extract. Mix well. 🥛
- In another bowl, sift together 2 cups of flour, 3 tablespoons of cocoa, and 1 packet of baking powder. Combine the dry ingredients into the wet ingredients until just mixed. 🍫
- Pour the batter evenly into the prepared cake pans. Bake for 25-30 minutes or until a toothpick comes out clean. 🕒
- While the cakes are baking, prepare the filling. In a saucepan, mix 1.5 cups of milk, 2 tablespoons of flour, 1 tablespoon of cornstarch, 2 tablespoons of cocoa, and 3 tablespoons of sugar. Heat over medium heat, stirring until thickened. Once thickened, remove from heat and add 1 tablespoon of butter and chopped 200 g milk chocolate. Stir until smooth. 🍯
- Let the cakes cool completely before assembling. Slice each cake in half horizontally for more layers if desired. 🎂
- Spread the chocolate filling between the cake layers.
- For the glaze, in a saucepan, combine 1 cup of milk, 1 tablespoon of cornstarch, 1 tablespoon of flour, and 2 tablespoons of sugar. Heat until thick, then stir in 1 tablespoon of butter and melted 100 g white chocolate. Pour over the assembled cake. 🍰
- Let the cake set before serving.
How to serve Kinder Chocolate Cake
Slice the Kinder Chocolate Cake into generous portions and serve it on a beautiful plate. You can add some whipped cream or fresh berries on the side for an extra touch! 🍓🍦
How to store Kinder Chocolate Cake
Store any leftover cake in an airtight container in the refrigerator. This cake will stay fresh for about 3-5 days. If you want, you can also freeze slices for up to a month! Just wrap them tightly with plastic wrap. ❄️
Tips for preparing Kinder Chocolate Cake
- Ensure all your ingredients are at room temperature to achieve a better texture. 🌡️
- Don’t overmix the batter; just mix until combined for a fluffy cake! 👏
- If you prefer a deeper chocolate flavor, you can add extra cocoa to the filling. 🍫
Variations
You can customize this Kinder Chocolate Cake by adding nuts, different chocolates, or even a fruity filling between the layers for a unique twist!
FAQs
1. Can I make this cake in advance?
Yes! You can prepare the cake a day ahead and refrigerate it. Just add the glaze before serving for the best taste.
2. Can I substitute ingredients?
Absolutely! You can use almond milk instead of regular milk or coconut oil instead of vegetable oil. Just make sure to maintain similar quantities.
3. How do I know when the cake is done baking?
Insert a toothpick into the center; if it comes out clean, the cake is ready. If there’s batter on it, give it a few more minutes.
Enjoy baking your delightful Kinder Chocolate Cake! 🎉