Deep Hamburger Sausage & Pepperoni Pie 🥧🍕

If you’re looking for a delicious and satisfying meal that combines classic flavors, look no further than this Deep Hamburger Sausage & Pepperoni Pie! This hearty dish is packed with savory meats and gooey cheese, making it the perfect comfort food for any occasion. Whether it’s a family dinner or a game-day snack, this pie is sure to please everyone at the table.

Why make this recipe?

This recipe is not only tasty but also easy to prepare. With simple ingredients and straightforward steps, you can whip up a mouthwatering pie in no time. Plus, it’s great for using up leftovers or customizing with your favorite toppings. It’s a versatile recipe that celebrates bold flavors and promises a crowd-pleasing dish!

How to prepare Deep Hamburger Sausage & Pepperoni Pie

Ingredients:

• 2 cups shredded mozzarella cheese 🧀
• 1/2 pound ground beef 🍖
• 1/2 pound Italian sausage (optional) 🌭
• 1 cup pepperoni slices 🍕
• 1 pie crust (store-bought or homemade) 🥧
• 1 cup marinara sauce 🍅
• 1 teaspoon Italian seasoning 🌿
• Salt and pepper to taste 🧂

Instructions:

1. Preheat your oven to 375°F (190°C). 🔥
2. In a skillet over medium heat, cook the ground beef and Italian sausage until browned, about 5-7 minutes. Drain excess fat. 🍳
3. Add the marinara sauce and Italian seasoning to the meat mixture. Stir until well combined. Let it simmer for 2-3 minutes. 🍲
4. Roll out your pie crust and place it in a 9-inch pie pan. 🥧
5. Pour the meat mixture into the pie crust, spreading it evenly.
6. Layer the pepperoni slices on top, followed by sprinkling the shredded mozzarella cheese evenly over the pie. 🍕
7. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
8. Once baked, remove from the oven and let it cool for a few minutes before slicing. 🔪

How to serve Deep Hamburger Sausage & Pepperoni Pie

Serve this delicious pie warm, ideally sliced into wedges. It pairs well with a side salad or some garlic bread for a complete meal. Don’t forget to offer extra marinara sauce for dipping!

How to store Deep Hamburger Sausage & Pepperoni Pie

Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply place individual slices in the microwave or bake in the oven until warmed through.

Tips for preparing Deep Hamburger Sausage & Pepperoni Pie

• Feel free to use a mix of your favorite meats! You can add cooked bacon or even ground turkey if you prefer.
• If using homemade pie crust, allow it to chill in the fridge for at least 30 minutes before rolling it out.
• For a little extra flavor, try adding chopped bell peppers or onions to the meat mixture!

Variations

• Vegetarian Option: Swap the meats for a mix of vegetables like mushrooms, zucchini, and bell peppers for a veggie-filled pie.
• Spicy Kick: Add sliced jalapeños or a sprinkle of red pepper flakes to give it some heat.

FAQs

1. Can I make this pie ahead of time?
   Yes! You can prepare the pie, assemble it, and store it uncooked in the refrigerator overnight before baking it when you’re ready to serve.

2. Is it okay to freeze this pie?
   Absolutely! You can freeze the assembled but uncooked pie for up to 2 months. Thaw in the refrigerator overnight before baking.

3. What can I serve with Deep Hamburger Sausage & Pepperoni Pie?
   Great options include a fresh salad, garlic bread, or even potato wedges for a fun twist!

Enjoy your cooking and the delightful flavors of this Deep Hamburger Sausage & Pepperoni Pie! 🍕🥧✨