Copycat Taco Bell Mexican Pizzas
Taco Bell’s Mexican Pizzas are a beloved fast-food item that brings together the best flavors of tacos and pizza in a fun and delicious way. With a crispy shell, savory beef, and gooey cheese, this recipe allows you to enjoy this crowd-pleaser from the comfort of your own kitchen.
Why make this recipe?
Making your own Mexican Pizzas at home means you can customize them to fit your preferences. You can control the ingredients, adjust the spiciness, and make them healthier if you desire. Plus, they’re perfect for feeding a group or satisfying your cravings anytime!
How to prepare Copycat Taco Bell Mexican Pizzas
Making these Mexican Pizzas is simple and fun. Just follow the instructions below, and you’ll have a tasty dish that everyone will love.
Ingredients:
- 🌮 8 small flour tortillas
- 🍖 1 pound ground beef
- 🥄 1 cup refried beans
- 🍅 1 cup pizza sauce
- 🧀 2 cups shredded cheese
- 🍅 1/2 cup diced tomatoes
- 🧅 1/4 cup sliced green onions
- 1/4 cup sliced black olives
- 🌶️ 1 tablespoon taco seasoning
- 🛢️ Oil for frying
Instructions:
- In a skillet over medium heat, cook the ground beef until it’s browned. Drain excess fat, and stir in the taco seasoning. Set aside.
- Heat oil in a frying pan over medium heat. Fry each tortilla for about 30 seconds on each side until they are just crispy. Remove and let them drain on paper towels.
- Spread a layer of refried beans on four of the tortillas.
- Top the beans with the cooked ground beef and then add a generous amount of pizza sauce on top.
- Sprinkle shredded cheese over each pizza.
- Place the second tortilla on top of each pizza to create a layer.
- Cook for an additional 2-3 minutes on medium heat until the cheese is melted and everything is heated through.
- Carefully remove the pizzas from the pan and top them with diced tomatoes, green onions, and black olives.
- Slice and serve hot!
How to serve Copycat Taco Bell Mexican Pizzas
Serve your delicious Mexican Pizzas hot from the skillet. They pair nicely with a side of guacamole 🥑 or sour cream 🥛 for dipping. You can also serve them with a fresh salad 🌱 to balance out the meal.
How to store Copycat Taco Bell Mexican Pizzas
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in the oven or microwave until warm. You may want to add a little extra cheese before reheating for that gooey texture!
Tips for preparing Copycat Taco Bell Mexican Pizzas
- To make the pizzas extra crispy, fry the tortillas longer until they are golden brown.
- Feel free to experiment with the toppings! Add jalapeños for heat or corn for sweetness.
- If you want a vegetarian version, substitute the ground beef with sautéed veggies or lentils.
Variations
- Spicy Version: Add jalapeños or a spicy salsa to kick up the heat.
- Vegetarian Version: Replace the beef with beans, lentils, or assorted veggies.
- Saucy version: Try adding salsa on top for a zesty flavor.
FAQs
Q: Can I use corn tortillas instead of flour?
A: Yes, corn tortillas can be used, but they might not get as crispy as flour tortillas.
Q: How can I make it healthier?
A: You can use lean ground turkey or plant-based meat substitutes and skim cheese to lower the fat content.
Q: Can I freeze them?
A: Yes, assemble and freeze them before frying. Just fry them straight from the freezer when you’re ready to eat!
Enjoy making your Copycat Taco Bell Mexican Pizzas! 🌮❤️